Ingredients

 

100 g peanut butter

100 g washed and drained coriander

100 g washed and drained mint

60 g tamarind

60-80ml water

2 Tablespoons lemon juice

1/4 teaspoon salt

5-6 green chillies

 

 

Method

Gring the mint,coriander and green chillies in the food processor

Mix tamarind with water and remove seeds.

Add all other ingredients to the food processor and blend for a few minutes.